It has come to my attention that a gross oversight has occurred. Despite more than six years of blogging and 600 recipes, there are less than ten Nutella recipes on this site. I honestly don’t know how I let this happen, but rest assured I will be making up for it with plenty of new recipes featuring our favorite chocolate hazelnut spread coming your way soon. Until then though, here are my best Nutella bakes from my archives.
These crinkly little Nutella cookies are easy as can be! They’re grain-free, have six ingredients, and are impossible to resist.
If there is one thing in the world more delicious than Nutella straight-up, it’s Nutella Buttercream. Everyone’s favorite chocolate hazelnut spread is whipped into an otherwise classic vanilla buttercream, then piled onto buttery yellow cupcakes.
Nutella and buttery pastry tie the knot in these twist morning buns. This is one of my easiest yeasted pastry recipes and also one of my best.
Want big Nutella flavor without having to reinvent the wheel? Swirl it into your favorite brownie recipe! I used my tried and true Cocoa Brownies here, and the chocolate hazelnut fudginess is out of this world!
There are few things I loathe more than cleaning a muffin pan, but these Brown Butter Nutella Swirl Muffins are worth every second spent scrubbing.
A graham and hazelnut crust filled with Nutella pudding and finished with whipped cream and candied hazelnuts?! You better believe it.
What’s your favorite way to bake with Nutella? Let me know in the comments or on social media!